Orange grisette or Grisette
Orange grisette and Grisette are similar species that can be mixed up while foraging. The main visible difference: cap colour: Orange grisette — orange, pale yellow, Grisette — grey.
Not sure? Identify by photoSide by side
| Characteristic | Orange grisette | Grisette |
|---|---|---|
| Use | Orange grisette: Not eaten | Grisette: Cook fresh |
| Size | Orange grisette: Medium (5–15 cm), Large (over 15 cm) | Grisette: Medium (5–15 cm) |
| Cap colour | Orange grisette: Orange, Pale yellow | Grisette: Grey |
| Cap shape | Orange grisette: Convex, Umbonate, Flat | Grisette: Convex |
| Taste | Orange grisette: — | Grisette: Mild |
| Smell | Orange grisette: Odourless, Pleasant, mushroomy | Grisette: Odourless |
| Stem | Orange grisette: Central, Hollow | Grisette: Central |
| Substrate | Orange grisette: Soil, Moss | Grisette: Soil |
| Partner trees | Orange grisette: Birch, Beech | Grisette: Oak, Beech, Hornbeam, Birch |
| Growth habit | Orange grisette: Solitary, In groups | Grisette: Solitary |
Same in both: edibility class, season, cap surface, flesh colour change, hymenophore, volva, nutrition type.
When and where they meet
Together: July–October
What they look like
Cap, Hymenophore, Stem, Flesh, Smell
Cap
Orange grisette
The cap is 5 to 12 cm across, egg-shaped as it breaks out of the sac, then bell-shaped and convex, finally flat with a low, darker central bump.
It's yellow-orange to orange-brown with an apricot tinge in the centre, paler towards the edge. The surface is smooth and shiny, slightly sticky when wet, and almost never carries patches of veil. The edge is grooved like a comb.
Grisette
The cap is 5-10 cm across, hemispherical to egg-shaped when young, later convex-flat with a low umbo. The colour is grey, ash-grey or mouse-grey, darker at the centre. The surface is smooth and slightly slimy in wet weather. The margin has characteristic radial grooves (like the ribs of an umbrella), a diagnostic feature of section Vaginatae. Whitish patches of veil may remain on the cap.
Hymenophore
Orange grisette
The gills are free, crowded, white to cream, with shorter gills of varying length in between.
The spore print is white.
Grisette
The gills are free, crowded and pure white. The spore print is white.
Stem
Orange grisette
The stem is 10 to 15 cm tall, up to 20 cm, and 1 to 2 cm thick, tapering upwards, hollow and brittle with age, pale to deep orange with a white-and-orange zig-zag pattern of soft scales, like snakeskin. There's no ring and no bulb.
At the base is a large, thick, loose white sac (volva), often lobed and hidden in the soil.
Grisette
The stem is 10-18 cm tall and 0.8-1.5 cm thick, thin, slender and tall, slightly thickened toward the base. It's whitish, sometimes with fine greyish fibres or a zigzag pattern. There's no ring. At the base is a sac-like, eggshell volva, just like the destroying angel's.
Flesh
Orange grisette
The flesh is thin, white, soft and fragile, and doesn't change colour when cut.
Grisette
The flesh is thin, soft and white and doesn't change colour when cut. The smell is faint and neutral.
Smell
Orange grisette
The smell is faint: some sources call it sweet and mushroomy, others indistinct.
Grisette
Faint, neutral, mushroomy, with no distinctive notes.
Related comparisons
Sources · 19
- [1]Index Fungorum
- [2]GBIF
- [3]Wikipedia (English)
- [4]Википедия (русская)
- [5]First Nature: Amanita crocea, Orange Grisette
- [6]First Nature: Amanita fulva, Tawny Grisette
- [7]First Nature: Amanita phalloides, Deathcap
- [8]First Nature: Amanita virosa, Destroying Angel
- [9]First Nature: Amanita pantherina, Panthercap
- [10]Wild Food UK: Orange Grisette
- [11]Wikipedia (de): Orangegelber Scheidenstreifling
- [12]Шульга В. М. Світ грибів України: Поплавок шафрановий
- [13]vlisi.com.ua: Поплавок шафрановий
- [14]La Rosa et al. Epidemiology and clinical aspect of mushroom poisonings in South Sardinia: A 10-year retrospective analysis (2011-2021). Food Science & Nutrition, 2024, La Rosa et al. (2024)
- [15]GBIF: знахідки Amanita crocea в Україні
- [16]Вікіпедія (українська)
- [17]Атлас грибів України, Зеров Д.К. (1979)
- [18]MycoBank Database
- [19]iNaturalist Ukraine